Tartrazine
A synthetic lemon yellow dye widely used in food, cosmetics and medicines
No single value: Tartrazine is a material, and its colour varies. The background shows its family, yellow.

Tartrazine is a bright lemon yellow synthetic dye, mainly used to colour foods, drinks, cosmetics and medicines. First made in the late 19th century, it is one of the oldest azo dyes and is also known as E102 or FD&C Yellow 5. It can be mixed with blue or green dyes to create green shades, and is found in many processed products.
- First made in Basel, Switzerland, in 1890
- Known as E102 in Europe and FD&C Yellow 5 in the US
- Used in foods, cosmetics, medicines and textiles
- Can cause allergies in a small number of people
- Makes a clear, bright lemon yellow colour
What colour is Tartrazine?
Tartrazine is a man-made dye that gives a strong lemon yellow colour. It stands out for its brightness and is used where a clear, vivid yellow is needed. It dissolves in water and is one of the oldest dyes of its type. Tartrazine is often blended with other dyes to make green shades. It is known by several names, including E102 and FD&C Yellow 5.
Where does Tartrazine come from?
The dye was first discovered by Johann Heinrich Ziegler in Basel, Switzerland, in 1890. It was developed in the labs of a Swiss chemical company and soon patented and produced in Germany. The name 'tartrazine' comes from its chemical structure, not from a natural source. Its early history is closely tied to the growth of the synthetic dye industry in Europe.
How is Tartrazine made?
Tartrazine is made through a chemical process called azo coupling. This involves reacting a diazonium salt based on sulfanilic acid with a sulfonated pyrazolone compound. The result is a water-soluble yellow dye. It is not found in nature and is made entirely from chemical ingredients.
![Tartrazine dye in a glass bottle. Late 19th century. BASF company, Ludwigshafen am Rhein. C.I. Acid yellow 23, Food yellow 4 [19140].](https://thumb.wikimedia.org/wikipedia/commons/thumb/c/cb/Tartrazine_-_Museo_di_Chimica_Unige.jpg/960px-Tartrazine_-_Museo_di_Chimica_Unige.jpg)
Where Tartrazine is used
This dye is found in a wide range of products. In food, it colours sweets, drinks, baked goods, snacks, sauces, and more. It is also used in cosmetics like soaps, lotions, and makeup, as well as in medicines to help identify pills and liquids. Other uses include colouring wool and silk, inks, crayons, and even some cleaning products.
Yellow around the world
What the yellow family means from country to country.
The yellow disc of the Aboriginal flag is the sun, giver of life. The flag was designed by the Luritja artist Harold Thomas and first flown in Adelaide in 1971.
Sacred and holySource: Australian Aboriginal flagAt the gaye holud, held a day or two before a wedding, relatives rub turmeric paste on the bride and groom. Guests dress in yellow and orange.
Weddings and marriageFestival and celebrationJoySource: Gaye holudOn Pohela Falgun, the first day of spring, young women wear yellow and orange saris, a shade called basanti, with flowers in their hair.
Festival and celebrationNature and renewalJoySource: Pohela FalgunThe Flemish flag is a black lion on yellow, and the Walloon flag a red cockerel on yellow. The language communities are often shown by these colours.
Politics and protestPrideSource: Flag of FlandersThe flag is yellow, the colour of the Sultan. By custom, ordinary people did not wear yellow in the ruler's presence.
Royalty and powerPrideSource: Flag of BruneiThe national football team plays in a yellow shirt with green trim, the canarinho. It was chosen in a newspaper contest after the 1950 World Cup final was lost in white.
Festival and celebrationPrideJoySource: Brazil national football teamShades and relatives of Tartrazine
Tartrazine is sometimes confused with other yellow dyes, such as Sunset Yellow FCF (Yellow 6). When mixed with blue dyes like brilliant blue FCF or green S, it can produce various shades of green. Its label may change depending on the country or product, but the colour remains a bright lemon yellow.
Questions people ask about Tartrazine
What colour is tartrazine?
Tartrazine is a synthetic dye that gives a bright lemon yellow colour. It is used to make foods, drinks, and other products look yellow or sometimes green when mixed with blue dyes.
Where does the name tartrazine come from?
The name 'tartrazine' comes from its chemical structure and does not refer to a natural source. It was first made in Switzerland in 1890.
What is tartrazine used for?
It is used to colour processed foods, drinks, cosmetics, medicines, textiles, and some household products. It helps give products a yellow or green appearance.
Is tartrazine natural or synthetic?
Tartrazine is a fully synthetic dye. It is made from chemical reactions in factories and does not occur naturally.
Can tartrazine cause allergies?
A small number of people are sensitive or allergic to tartrazine. Reactions are rare, but it can cause hives or other symptoms in some individuals.
Good reading and sources
- Encyclopaedia BritannicaArticle
- Taste the rainbow forever: yellow mac & cheese is dead, but the nostalgia lives onThe Guardian, Article
- Tartrazine on WikipediaEncyclopedia
- More pictures on Wikimedia CommonsPictures
- Wikidata recordOpen data
The facts on this page come from the Wikipedia article "Tartrazine", written by its contributors and used under the CC BY-SA 4.0 licence, and from its Wikidata record (CC0). Rang rewrote the text in its own words, with AI assistance, and compares every page with the article to make sure no passage is copied. It may be reused under the same CC BY-SA 4.0 licence with a link back.
It may contain mistakes. The swatch is an approximation: named colours are not fixed standards, and every screen shows them a little differently. If something is wrong, tell us. Last refreshed 2026-10-03.
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